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Fine dark with 71 % cocoa 100 g (100 % organic)
A pleasure for gourmets and lovers of fine dark chocolate.
Our recipe was awarded maximum points by the gourmet magazine ”Savoir Vivre“. A total of 34 dark chocolates were tested but only two producers were awarded maximum points. (1/2002 edition).
- Ingredients:
- cocoa mass*, raw cane sugar*, cocoa butter*.
- Cocoa solids: 71 % minimum.
May contain traces of almonds, hazelnuts, milk and wheat
(see allergen information).
* from organic agriculture certified by (DE-ÖKO-013)
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