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Best of Bio Award for top class chocolate

Siegel Best of Bio 2005

Top award for Vivani “Fine Bitter Orange” from the BIO-Hotels group

At the end of September in 2005 well-known tasters, top chefs, trade journalists and gourmets gathered in Saltburg to choose the
best organic chocolates.

The awards, presented by the BIO-Hotels group are given once a year to organic products on the criteria of first-class quality and the best taste.
Vivani’s products were amongst the top places in all types and flavours. Indeed the “Fine Bitter Orange” chocolate was the only German-made chocolate to win the top award in one of the four categories. The chocolate was highly praised for its “elegant note of orange and cocoa”.

In addition the chocolate won an award at the DLG quality test.

Bar Fine Bitter Orange

At the moment the Fine Bitter Orange is one of the flavours included in the annual “edizione d’arte” - a limited edition of artistically designed wrappings published by EcoFinia GmbH. The painter Annette Wessel has designed three different decorative motifs for the wrappings.